Ensuring Food for All
All countries should avoid export bans and ensure food can be transported, traded and marketed without restrictions.
All countries should avoid export bans and ensure food can be transported, traded and marketed without restrictions.
Where did the novel coronavirus come from? Answers to this questions could take time.
The outbreak of COVID-19 and its rapid spread worldwide has fundamentally challenged humanity’s imagination to rise above the particularisms of nationality, race, ethnicity, religion and even levels of development exclusivity, and move toward the inclusiveness of common humanity.
Analysts forecast India will be the next hotspot of COVID-19 infections.
Early reports from authorities in China suggest the viral load is higher in patients with more severe disease, which is also the case for SARS and influenza.
As coronavirus cases in Europe and America continue to outstrip Asia, with the number of confirmed-cases in the U.S. alone more than three times the amount in China, it appears the use of face masks may now start to play an important role in their battle with the virus.
From this knowledge, we know that China will recover very fast from this current challenge.
No country can meet the challenges alone, and no country can retreat behind high walls.
How long the metaphorical trench lasts for, or indeed, how deep it goes, will ultimately be decided by the length of time it takes world leaders to bring the pandemic under control. A look to China offers some hope. COVID-19 can and will be beaten.
Hospitals across England, Scotland, Wales and Northern Ireland, are suffering an acute shortage of respirator masks, eye masks, basic hygiene products and other essential private protective equipment.